Menu
SOUPS
Red lentils, flour, meat broth, carrot, potato, onion, and lemon
SALADS
Romaine lettuce, pickled red cabbage, onions, carrots, and tomatoes tossed with lemon juice and extra virgin olive oil
Chopped tomatoes, cucumbers, onions, and parsley, tossed with a blend of olive oil, lemon juice,and pomegranate sauce
Tomatoes, cucumber, red onions, sweet pepper olives and feta cheese tossed with lemon juice, olive oil, and red wine vinegar
Romaine lettuce, Caesar dressing topped with seasoned homemade pita chips and Romano cheese
Baby arugula, tomatoes, and red onion, tossed with pomegranate syrup, lemon juice, and olive oil topped with fresh mozzarella balls
COLD APPETIZERS
A blend of minced tomatoes, peppers, walnuts and hot spices tossed with olive oil and lemon juice
Pureed roasted eggplant blended with tahini, yogurt, olive oil, lemon juice, and garlic
Strained yogurt, cucumber, mint, dill, garlic, white vinegar, and olive oil
Strained yogurt mixed with garlic, olive oil, dill, and crushed walnuts
Pureed chickpeas with tahini, garlic, olive oil, and lemon juice
Cubes of deep fried eggplant in a fresh tomato sauce with onions, herbs and garlic
Grape leaves stuffed with rice, onions, parsley, pine nuts and seasonings. (6 pcs)
Humus, Babaganush, Antep Ezme, Eggplant with sauce, Haydari, and Tzsatiki
HOT APPETIZERS
Fried squid served with tomato sauce
Crispy layers of philo dough filled with baby spinach, and feta cheese served with tomato sauce
Fried flaky pastry filled with feta cheese and parsley
4 falafel balls served over hummus with house salad and tahini sauce
MAINS
Ground lamb, red bell peppers and spices, chargrilled on wide skewers
Thinly sliced seasoned lamb & beef, cooked on a vertical grill
Tender cubes of marinated beef chargrilled on wide skewers
Tender cubes of marinated lamb chargrilled on wide skewers
Chargrilled marinated lamb chops
Ground chicken, red bell peppers and spices, chargrilled on wide skewers
Thinly sliced seasoned chicken, cooked on a vertical grill
Tender cubes of marinated chicken breast chargrilled on wide skewers
Chargrilled marinated boneless and skinless chicken thighs
Layers of gyro served over crispy pide bread, topped with chef’s special tomato sauce, melted butter and a touch of yogurt
Chargrilled lamb meatballs (Ground lamb, garlic, parsley, and seasonings)
5 falafel balls served with hummus, house salad, choice of white rice or bulgur rice and tahini sauce
Ground beef, zucchini, eggplant, potatoes, béchamel sauce, and mozzarella cheese.
Combination of chicken shish, chicken adana, chicken chops and chicken gyro
Combination of lamb adana, beef shish, kofte, and meat gyro
Combination of chicken shish, lamb shish, lamb adana, and meat gyro
MUNCHIES
SEAFOOD
SAUTEED ENTREES
PIZZA
Medium 14"
Classic cheese or create your own pizza.
Diced chicken, spicy buffalo sauce, celery, blue cheese and mozzarella cheese
